Microwave Moisture Meter for Cereal Grains
- Autores: Kovaleva A.A.1, Saitov R.I.1, Zaporozhets A.S.2, Parfenova E.G.2
-
Afiliações:
- Akmulla Bashkir State Pedagogical University
- Ural Research Institute of Metrology
- Edição: Volume 59, Nº 10 (2017)
- Páginas: 1056-1060
- Seção: Article
- URL: https://bakhtiniada.ru/0543-1972/article/view/245922
- DOI: https://doi.org/10.1007/s11018-017-1091-9
- ID: 245922
Citar
Resumo
A method and instrument for measurements of the moisture content of cereal grains on the basis of a microwave amplitude method are developed. Results of studies of the metrological characteristics of an experimental prototype are presented. Problems for further study focused on reducing the error components of microwave moisture meters are defined.
Palavras-chave
Sobre autores
A. Kovaleva
Akmulla Bashkir State Pedagogical University
Autor responsável pela correspondência
Email: Purdus@ya.ru
Rússia, Ufa
R. Saitov
Akmulla Bashkir State Pedagogical University
Email: Purdus@ya.ru
Rússia, Ufa
A. Zaporozhets
Ural Research Institute of Metrology
Email: Purdus@ya.ru
Rússia, Ekaterinburg
E. Parfenova
Ural Research Institute of Metrology
Email: Purdus@ya.ru
Rússia, Ekaterinburg
Arquivos suplementares
