Microwave Moisture Meter for Cereal Grains
- 作者: Kovaleva A.A.1, Saitov R.I.1, Zaporozhets A.S.2, Parfenova E.G.2
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隶属关系:
- Akmulla Bashkir State Pedagogical University
- Ural Research Institute of Metrology
- 期: 卷 59, 编号 10 (2017)
- 页面: 1056-1060
- 栏目: Article
- URL: https://bakhtiniada.ru/0543-1972/article/view/245922
- DOI: https://doi.org/10.1007/s11018-017-1091-9
- ID: 245922
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详细
A method and instrument for measurements of the moisture content of cereal grains on the basis of a microwave amplitude method are developed. Results of studies of the metrological characteristics of an experimental prototype are presented. Problems for further study focused on reducing the error components of microwave moisture meters are defined.
作者简介
A. Kovaleva
Akmulla Bashkir State Pedagogical University
编辑信件的主要联系方式.
Email: Purdus@ya.ru
俄罗斯联邦, Ufa
R. Saitov
Akmulla Bashkir State Pedagogical University
Email: Purdus@ya.ru
俄罗斯联邦, Ufa
A. Zaporozhets
Ural Research Institute of Metrology
Email: Purdus@ya.ru
俄罗斯联邦, Ekaterinburg
E. Parfenova
Ural Research Institute of Metrology
Email: Purdus@ya.ru
俄罗斯联邦, Ekaterinburg
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