The Effect of Microbial Preparations on Biological Activity of the Soil and Yielding Ability and Quality of Potato


如何引用文章

全文:

开放存取 开放存取
受限制的访问 ##reader.subscriptionAccessGranted##
受限制的访问 订阅存取

详细

The effectiveness of microbial preparations against the background of various doses of mineral fertilizers and without them was studied in two short-term experiments from 2015 to 2018. The goal of the present study was to increase the productivity and quality of potatoes by using full and reduced (by 30 and 50%) doses of mineral fertilizers in combination with various microbial preparations due to the biological activity of sod-podzolic sandy loam soil and better digestibility of nutrients. In the field test of 2015–2016, when using mineral fertilizers (N45–90P45–90K60–120), the potato yield was 24.1–27.9 t/ha; the combination of N45P45K60 with preplant treatment of tubers using microbiological preparations Azolen, Agrinos 1, and Biocomposite-correct increased the yield by 27.6–28.5%, while biopreparations made it possible to increase the yield by 3.5–4.4 t/ha or 14.5–18.3%. In the field experiment (2016 and 2017–2018), the maximum potato yield (34.0–35.7 t/ha) was obtained using the Extrasol microbiological preparation both separately for preplant treatment of tubers and in combination with foliar spraying of Agrinos 2 and Extrasol against the background of a full dose of fertilizers (N90P90K90), while the increase caused by the biological component of the nutrition system was 6.5–8.2 t/ha or 23.6–29.8%. In the experiment with an NPK dose reduced by 30% in combination with Agrinos (N60P60K60 + Agrinos 1 + 2 (5 + 2.5 L/ha)), the yield level was 4.6 t/ha (17%) higher than that obtained with a full dose of NPK.

作者简介

S. Zhevora

Lorch Potato Research Institute

编辑信件的主要联系方式.
Email: coordinazia@mail.ru
俄罗斯联邦, Kraskovo, Moscow oblast, 140051

L. Fedotova

Lorch Potato Research Institute

Email: coordinazia@mail.ru
俄罗斯联邦, Kraskovo, Moscow oblast, 140051

N. Timoshina

Lorch Potato Research Institute

Email: coordinazia@mail.ru
俄罗斯联邦, Kraskovo, Moscow oblast, 140051

E. Knyazeva

Lorch Potato Research Institute

Email: coordinazia@mail.ru
俄罗斯联邦, Kraskovo, Moscow oblast, 140051

A. Shabanov

Lorch Potato Research Institute

Email: coordinazia@mail.ru
俄罗斯联邦, Kraskovo, Moscow oblast, 140051

补充文件

附件文件
动作
1. JATS XML

版权所有 © Allerton Press, Inc., 2019