Technology of livestock and poultry waste aerobic fermentation
- Autores: Zenikov V.I.1
-
Afiliações:
- Veyer General Enterprise for Utilizing New Equipment and Technologies
- Edição: Volume 42, Nº 1 (2016)
- Páginas: 109-112
- Seção: Mechanization
- URL: https://bakhtiniada.ru/1068-3674/article/view/229468
- DOI: https://doi.org/10.3103/S1068367416010237
- ID: 229468
Citar
Resumo
This article covers the main steps of development of the technology for processing animal and poultry waste: mechanical modeling, physical modeling, and testing in a production environment. It provides a process diagram and basic parameters of the technology. A formula for the mixture compound calculation has been produced. Control methodology and process techniques for acceleration of the fermentation process have been developed.
Palavras-chave
Sobre autores
V. Zenikov
Veyer General Enterprise for Utilizing New Equipment and Technologies
Autor responsável pela correspondência
Email: ilios-astro@bk.ru
Rússia, Moscow oblast, 143025
Arquivos suplementares
