电邮这篇文章 Factors of social efficiency of small and medium business in the conditions of transformation of the Russian society
- 作者: Kubikova N.V.1
-
隶属关系:
- Business School of Economics and Anti-Crisis Management
- 期: 卷 14, 编号 4 (2024)
- 页面: 161-168
- 栏目: Economic Sociology
- URL: https://bakhtiniada.ru/2223-0092/article/view/279817
- DOI: https://doi.org/10.33693/2223-0092-2024-14-4-161-168
- EDN: https://elibrary.ru/PUVHGJ
- ID: 279817
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详细
The article examines the key internal and external factors affecting the social efficiency of small and medium-sized enterprises (SMEs) in Russia. The study was conducted in the context of profound changes taking place in Russian society. Internal factors include corporate culture, human resources management and social responsibility, while external factors include government support, interaction with the local community and partnership with non-profit organizations (NPOs). Based on the results of the study, practical recommendations are proposed to improve the social efficiency of small and medium-sized enterprises. In addition, prospects for further research are outlined, including an analysis of sectoral and regional differences, dynamics of changes and international experience.
作者简介
Natalya Kubikova
Business School of Economics and Anti-Crisis Management
编辑信件的主要联系方式.
Email: nata-kubikova@mail.ru
ORCID iD: 0000-0002-2624-4439
SPIN 代码: 5409-0086
graduate student
俄罗斯联邦, Moscow参考
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- Olkhovaya G.V. Socio-economic results of small business activities in the Republic of Crimea. Economics of Construction and Nature Management. 2020. No. 1 (74). Pp. 100–110. (In Rus.). doi: 10.37279/2519-4453-2020-1-100-110.
- Smirnov V.A. Regional systems of social entrepreneurship in Russia: Typology, development factors, key contradictions. Journal of Social Policy Research. 2021. Vol. 19. No. 1. Pp. 23–40. (In Rus.). doi: 10.17323/727-0634-2021-19-1-23-40.
- Khoreva O.V., Shokola Ya.V. New concept of corporate social responsibility – CSR 2.0. Theory and Practice of Service: Economics, Social Sphere, Technology. 2015. No. 4 (26). (In Rus.)
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