Standard enthalpies of formation of α-aminobutyric acid and products of its dissociation in an aqueous solution


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Heats of solution of crystalline α-aminobutyric acid in water and in aqueous solutions of potassium hydroxide at 298.15 K are measured by means of direct calorimetry. Standard enthalpies of formation of the amino acid and products of its dissociation in an aqueous solution are calculated.

Sobre autores

A. Lytkin

Ivanovo State University of Chemistry and Technology

Autor responsável pela correspondência
Email: kdvkonkpd@dsn.ru
Rússia, Ivanovo, 153000

V. Chernikov

Ivanovo State University of Chemistry and Technology

Email: kdvkonkpd@dsn.ru
Rússia, Ivanovo, 153000

O. Krutova

Ivanovo State University of Chemistry and Technology

Email: kdvkonkpd@dsn.ru
Rússia, Ivanovo, 153000

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