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Study of the Oxidation Rate of Fe2+ Ions in Water during Air Bubbling


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Abstract

The influence of the specific surface area of air bubbles in the process of bubbling on the oxidation rate of Fe2+ ions of model solutions prepared using distilled water with the addition of Fe2+ ions in the form of iron(II) sulfate (pure grade). The dependences of the rate of Fe2+ oxidation in water during air bubbling have been found.

About the authors

Yu. M. Averina

Mendeleev University of Chemical Technology of Russia

Author for correspondence.
Email: averinajm@mail.ru
Russian Federation, Moscow, 125047

N. A. Asnis

Mendeleev University of Chemical Technology of Russia

Email: averinajm@mail.ru
Russian Federation, Moscow, 125047

T. A. Vagramyan

Mendeleev University of Chemical Technology of Russia

Email: averinajm@mail.ru
Russian Federation, Moscow, 125047

V. V. Men’shikov

Mendeleev University of Chemical Technology of Russia

Email: averinajm@mail.ru
Russian Federation, Moscow, 125047

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