ANALYSIS OF FREQUENCY OF SENSITIZATION TO LEMON IN CHILDREN WITH FOOD ALLERGY ON THE BASIS OF CLINICAL INDICATORS AND SIGE- ANTIBODIES
- 作者: Prylutskyi OS1, Lyhina YA1
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隶属关系:
- Donetsk National Medical University named after M.Gorky
- 期: 卷 14, 编号 1S (2017)
- 页面: 80-83
- 栏目: Articles
- URL: https://bakhtiniada.ru/raj/article/view/121072
- DOI: https://doi.org/10.36691/RJA224
- ID: 121072
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作者简介
O Prylutskyi
Donetsk National Medical University named after M.Gorky
Y Lyhina
Donetsk National Medical University named after M.Gorky
参考
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- Agarkhedkar S. R., Bapat H. B., Bapat B. N. Avoidance of food allergens in childhood asthma //Indian Pediatr. -2005. - Т. 42. - №. 4. - С. 362-366.
- Muraro A. et al. EAACI food allergy and anaphylaxis guidelines: diagnosis and management of food allergy // Allergy. - 2014. - Т. 69. - №. 8. - С. 1008-1025.
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