Erratum to: Glycosylation in flow: effect of the flow rate and type of the mixer
- 作者: Myachin I.V.1,2, Orlova A.V.2, Kononov L.O.2,3
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隶属关系:
- D. I. Mendeleev University of Chemical and Technology of Russia
- N. D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences
- Moscow Physical Technical Institute, National Research University
- 期: 卷 68, 编号 12 (2019)
- 页面: 2416-2416
- 栏目: Erratum
- URL: https://bakhtiniada.ru/1066-5285/article/view/243577
- DOI: https://doi.org/10.1007/s11172-019-2717-7
- ID: 243577
如何引用文章
详细
To the article “Glycosylation in flow: effect of the flow rate and type of the mixer,” by I. V. Myachin, A. V. Orlova, and L. O. Kononov, Vol. 68, No. 11, pp. 2126–2129, November, 2019.
In the original international version of the article, one phrase was omitted.
To be added:
This work was financially supported by the Russian Science Foundation (Project No. 16-13-10244-P).
作者简介
I. Myachin
D. I. Mendeleev University of Chemical and Technology of Russia; N. D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences
Email: kononov@ioc.ac.ru
俄罗斯联邦, 9 Miusskaya pl., Moscow, 125047; 47 Leninsky prosp., Moscow, 119991
A. Orlova
N. D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences
Email: kononov@ioc.ac.ru
俄罗斯联邦, 47 Leninsky prosp., Moscow, 119991
L. Kononov
N. D. Zelinsky Institute of Organic Chemistry, Russian Academy of Sciences; Moscow Physical Technical Institute, National Research University
编辑信件的主要联系方式.
Email: kononov@ioc.ac.ru
俄罗斯联邦, 47 Leninsky prosp., Moscow, 119991; 9 Institutsky per., Dolgoprudnyi, Moscow Region, 141701
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