Автор туралы ақпарат

Garkushin, G. V.

Шығарылым Бөлім Атауы Файл
Том 55, № 3 (2017) Thermophysical Properties of Materials Evaluation of glycerol viscosity through the width of a weak shock wave
Том 56, № 5 (2018) Thermophysical Properties of Materials Evaluation of Viscosity of Bi–Pb Melt (56.5%–43.5%) by the Width of a Weak Shock Wave