Автор туралы ақпарат
Garkushin, G. V.
Шығарылым | Бөлім | Атауы | Файл |
Том 55, № 3 (2017) | Thermophysical Properties of Materials | Evaluation of glycerol viscosity through the width of a weak shock wave | |
Том 56, № 5 (2018) | Thermophysical Properties of Materials | Evaluation of Viscosity of Bi–Pb Melt (56.5%–43.5%) by the Width of a Weak Shock Wave |